Coverart for item
The Resource Nutrition in Aboriginal and Torres Strait Islander peoples : an information paper

Nutrition in Aboriginal and Torres Strait Islander peoples : an information paper

Label
Nutrition in Aboriginal and Torres Strait Islander peoples : an information paper
Title
Nutrition in Aboriginal and Torres Strait Islander peoples
Title remainder
an information paper
Contributor
Subject
Language
eng
Summary
Presents background information about nutrition and related disease in Indigenous communities; written for health workers; includes demographic health data, traditional lifestyle and diet compared to contemporary diet; factors contributing to poor nutrition, hygiene and infection; review of health promotion initiatives, approaches to prevention and management; nutrition during pregnancy, infancy and childhood; also discusses at length the specific diseases of anaemia, obesity, type two diabetes, cardiovascular disease, renal disease and dental health problems
Additional physical form
Also available on the Internet at: http://www.nhmrc.gov.au/publications/synopses/n26syn.htm
Cataloging source
AGPS
Dewey number
363.80899915
Government publication
federal national government publication
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
  • statistics
  • bibliography
http://library.link/vocab/relatedWorkOrContributorName
National Health and Medical Research Council (Australia)
http://library.link/vocab/subjectName
  • Aboriginal Australians
  • Torres Strait Islanders
  • Aboriginal Australians
  • Torres Strait Islanders
Label
Nutrition in Aboriginal and Torres Strait Islander peoples : an information paper
Link
https://www.nhmrc.gov.au/guidelines-publications/n26
Instantiates
Publication
Note
  • "Endorsed 31 July 2000"
  • Cat. no. 0013321
Bibliography note
Includes bibliographical references (p. 225-262) and index
Contents
1. Food, nutrition and health --2. Demography and health status -- 3. Aboriginal and Torres Strait Islander diet --4. Factors influencing nutrition --5. Hygiene and infection -- 6. Involving communities in promoting good nutrition -- 7. Pregnancy and fetal growth -- 8. Feeding infants and children -- 9. Childhood growth -- 10. Iron-deficiency Anaemia -- 11. Obesity --12. Diabetes --13. Cardiovascular disease --14. Renal disease -- 15. Dental health
Dimensions
25 cm.
Extent
xii, 267 p.
Isbn
9781864960686
Other physical details
ill.
Label
Nutrition in Aboriginal and Torres Strait Islander peoples : an information paper
Link
https://www.nhmrc.gov.au/guidelines-publications/n26
Publication
Note
  • "Endorsed 31 July 2000"
  • Cat. no. 0013321
Bibliography note
Includes bibliographical references (p. 225-262) and index
Contents
1. Food, nutrition and health --2. Demography and health status -- 3. Aboriginal and Torres Strait Islander diet --4. Factors influencing nutrition --5. Hygiene and infection -- 6. Involving communities in promoting good nutrition -- 7. Pregnancy and fetal growth -- 8. Feeding infants and children -- 9. Childhood growth -- 10. Iron-deficiency Anaemia -- 11. Obesity --12. Diabetes --13. Cardiovascular disease --14. Renal disease -- 15. Dental health
Dimensions
25 cm.
Extent
xii, 267 p.
Isbn
9781864960686
Other physical details
ill.

Library Locations

    • Australian Institute of Aboriginal and Torres Strait Islander Studies (AIATSIS)Borrow it
      51 Lawson Cres, Acton, ACT, 2601, AU
      -35.292556 149.118617
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