The Resource Aboriginals culinary methods and kitchen middens, by W. H. D. Le Souef

Aboriginals culinary methods and kitchen middens, by W. H. D. Le Souef

Label
Aboriginals culinary methods and kitchen middens
Title
Aboriginals culinary methods and kitchen middens
Statement of responsibility
by W. H. D. Le Souef
Creator
Subject
Summary
Includes hunting and fishing techniques, main food items, oven mounds, bone and stone tools; mainly Victorian data
Is part of
http://library.link/vocab/creatorDate
1856-1923
http://library.link/vocab/creatorName
Le Souef, W. H. Dudley
Label
Aboriginals culinary methods and kitchen middens, by W. H. D. Le Souef
Instantiates
Publication
Control code
M0030409
Extent
p. 1-11
Reproduction note
Photocopy
Stock number
p 9884
System control number
0043912
Label
Aboriginals culinary methods and kitchen middens, by W. H. D. Le Souef
Publication
Control code
M0030409
Extent
p. 1-11
Reproduction note
Photocopy
Stock number
p 9884
System control number
0043912

Library Locations

    • Australian Institute of Aboriginal and Torres Strait Islander Studies (AIATSIS)Borrow it
      51 Lawson Cres, Acton, ACT, 2601, AU
      -35.292556 149.118617
Processing Feedback ...